After the Pelorinho we took the Lacerda elevator down to Mercado Modelo which houses many artisan and tourist memoribilia vendors. The Lacerda elevator is an amazing piece of engineering and is designed to move large numbers people quickly about 70 m between the lower city and the upper city. The fare is 5 cents.
I help the Germans buy a couple of acarajés. Acarajé is a Northeastern street snack. A ball of manioc paste is deep-fried in palm oil, giving it its characteristic crispy orange skin. It is sliced and sauces and optionally pimenta (chilli paste, very hot!) spread on the inside. Diced salad and fried shrimp are then placed in the middle and you are handed the messy combination on a couple of squares of grease paper. Someone told me it has 2000 calories and with the palm oil I can believe that. The first one I ever ate was in Rio, on my previous trip, sold by a Baiana (Bahian woman) vendor.
Incidentally Baianas are very visible in the Pelorinho, posing for pictures with tourists for a fee. If you imagine a "traditionally built African lady" a la Alexander McCall-Smith, in a volumous white dress and wearing colourful decorations, you have the right idea.
In the middle of night I heard the skies open up and rain cats and dogs. Not promising for the boat trip to the islands I had signed up for.